Traditional South-Idli

Hi here i am describing about spongy idli. Idli is a staple food of south people.It is healthy breakfast and yum with chutney. Here am going to steps for cook soft & spongy Idli. Keep to soak 2 Vati rice (idli rice and ukda jad specifically), 11/2 Urad dal, add methi seeds any one of... Continue Reading →

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